Strawberry and Ginger Paper Plane
This Strawberry and Ginger Paper Plane cocktail is a modern classic with a sweet and spicy twist. Fresh strawberries meet a fiery kick from Belvoir Farm Organic Ginger Beer, creating a complex yet refreshing drink that’s easy to shake up at home. Try the recipe and impress your friends with every sip.
Ingredients
| 2 | Strawberries |
| 22ml | Bourbon |
| 22ml | Aperol |
| 22ml | Amaro Nonino |
| 22ml | Fresh lemon juice |
| 60ml | 60ml Belvoir Farm Organic Ginger Beer |
| For garnish | Lemon twist |
| For garnish | Olive oil |
Method
To Make
- Quarter strawberries and mash with a fork in a small bowl. Set aside.
- Fill a cocktail shaker with ice.
- Add bourbon, Aperol, Amaro Nonino, fresh lemon juice, and Belvoir Farm Organic Ginger Beer to the shaker. Shake well.
- Strain the mixture into a glass and garnish with a lemon twist.
- Optional: drizzle with olive oil, and add ice. Give it a gentle stir to combine.
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